Safeco Field is known for its refined culinary options, so naturally, we had to eat as much as we possibly could! The most exciting and polarizing of the options are the new Chile-Lime Grasshoppers (also known as Chapulines) from Poquitos. Yes, those little things that hop around and sometimes make chirpy noises. They fry ‘em up and toss them in this tasty chile-lime salt… delicious! Well, I thought they were delicious, but some of my fellow Tovolovians couldn’t get past the thin bug legs and crunch. Oh well, more for me then!